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Home / ACTIVITIES / HIKE AND CAMP / FOOD AND NUTRITION / CAMPING FOOD / Red Rocks Scrambler (double serving)
BACKPACKERS PANTRY Style# 109123
Red Rocks Scrambler (double serving)
$4.00
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description 
Add southwest heat to your egg breakfast with a quick and easy veggie scramble. Pinto beans, diced onions, Santa Fe chili peppers, and red bell peppers make a delicious breakfast on the stove or over the fire. All natural ingredients, with added protein from hemp seed. You can’t “beat” the convenience or outstanding flavor. Just crack 4-6 fresh eggs into the cup it comes in, put the lid back on & give it a really good shake. Cook however you like to cook your scrambled eggs; with butter or olive oil, bouncy or creamy. Spicy & substantial this one can feed a crowd with just 4 eggs. Stretch it even further with some cheese & make burritos. The spice mixture in the Mountain Standard Red Rocks Egg Scrambler works equally well with egg whites, an egg substitute or even soft tofu (a vegan option).
Ingredients:
PINTO BEANS, HULLED HEMP SEEDS, SAUCE (SANTA FE CHILI PEPEPR (CHILI PEPPER, SILICON DIOXIDE), SEA SALT), ORGANIC DRIED TOMATO FLAKES, RED BELL PEPPER, ONION, JALAPENO CHILI PEPPER
Allergens:
NONE
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